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Kitchen Exhaust Cleaning
Dirty Exhaust Systems
Dirty hoods and fans work harder to expel the grease laden vapors created when cooking. These vapors stick to the filters, hood and duct walls also the fan bowl and blades, decreasing efficiency straining the motor in your exhaust fan.
Clean Exhaust Systems
Regularly cleaned exhaust systems are highly efficient in removing hot grease laden air, helping to reduce the temperature of your kitchen and the chances of a fire. Based on the type and frequency of cooking conducted typically the exhaust system should be cleaned either Monthly, Quarterly, Semi Annually or Annually with the majority of restaurants needing a Semi-Annual cleaning.
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